Thank you! This is intensely helpful-- I'm finding that anxiety is making it difficult to apply my librarian search powers to the problem of prepping, and having a starting point elucidated is useful. I do not think I'm up to drying it myself quite aside from not having a dehydrator.
Beets I can't have; canned artichoke I probably *could* assuming I had some idea what to do with it. I can't have almost any fruit or I would totally be stocking up on dried fruit right now. Potatoes I'm more thinking of as "starch".
But that canned baba ghanoush looks excellent. Probably with freeze-dried broccoli dipped in it. (Also apparently spinach flakes are a thing.)
Now that you've gotten me started on what I should be searching for, I'm a bit astonished by the sheer variety of vegetable powders out there, although cucumbers are so insubstantial to begin with that I'm kind of wondering what's left after you've powdered it.
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timeasmymeasure
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Date: 2020-03-07 02:01 am (UTC)Beets I can't have; canned artichoke I probably *could* assuming I had some idea what to do with it. I can't have almost any fruit or I would totally be stocking up on dried fruit right now. Potatoes I'm more thinking of as "starch".
But that canned baba ghanoush looks excellent. Probably with freeze-dried broccoli dipped in it. (Also apparently spinach flakes are a thing.)
Now that you've gotten me started on what I should be searching for, I'm a bit astonished by the sheer variety of vegetable powders out there, although cucumbers are so insubstantial to begin with that I'm kind of wondering what's left after you've powdered it.